with Maddy Dobbins (Cornersmith Preserver)
This class is for 8 - 14 years old.
Our holiday programs aim to educate kids about seasonal eating and inspire a life long passion for good food. That's not hard to do when it's tomato season! In this class we celebrate tomatoes by learning to make and bottle fresh passata. We will also teach your kids how to make, shape and cook potato gnocchi from scratch. Your kids will leave knowing how to cook you dinner!
Kitchen skills are the best life skills! Book your kiddos in now.
The kids take everything home they‘ve made with recipes, plus they’ll snack on pizza and fancy cordial. 2 hours
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