with Jaimee Edwards (Cornersmith teacher)
Dumplings are one of the world’s favourite foods, and they are easy to make!
No wonton wrappers here! In this class the kids will learn how to make dumplings from scratch using wholesome ingredients. In class the kids will make a simple dough, roll it out, fill it and shape into dumplings to take home.
We will also cook dumplings to eat in class.
Suitable for 8-14 years
Please note the dumplings are meat filled, please inform us if there are any dietary requirements.
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