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Christmas Preserving


with Alex Elliott Howery (co-owner of Cornersmith) 

It's time to set your holiday table with homemade preserves and condiments. Join Alex in this special Christmas preserving workshop and learn how festive meals are made extra special with the addition of traditional condiments. 

Make and take home:

  • fiery mustard fruits that are the perfect accompaniment to the Christmas ham or boxing day sandwiches
  • Celebration gin and cucumber pickles 
  • Fresh and bright mint jelly straight out of the garden
  • Mulled summer fruits for cheese boards and puddings


  • Enjoy some festive treats
  • a glass of our famous mulled wine

 We think this is the class that will make you everyone's favourite host or guest.

3 hours

BOOKING WITH A VOUCHER:  Our vouchers are not redeemable online. Please email info@cornersmith.com.au with your voucher numbername and date of workshop and your contact details. We will be in touch with booking confirmation or if extra payment is required.



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